One is key in impressing the palate, the other identifies the producer for which it was wrapped and the name of the creation.
In the cultivation of coffee, one way to involve nature in a more effective way, is by allowing the growth of the plant and its fruits under much shadow. With tobacco leaves it seems to be exactly the opposite. For the last two to three months I have been smoking one cigar a day. For [...]
... and they will continue, until a Dog wishes to join the conversation
That was my intake on the hours I spent awake Saturday: a complete hand of bananas, a Montecristo (the New York Edition) and three coffees. But fret not. It is not a diet I will be applying on a regular cycle.